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The Influence of Iodoacetate on the Sodium and Potassium Content of Ulva lactuca and the Prevention of its Influence by Light", 1953

 File — Box: 1
Identifier: Series IV

Scope and Contents

“The Influence of Iodoacetate on the Sodium and Potassium Content of Ulva lactuca and the Prevention of its Influence by Light,” by George T. Scott and Hugh Hayward (Reprint from Science, Vol. 1, No. 3052,1953, p. 719-721).

Dates

  • Creation: 1953

Creator

Conditions Governing Access

Unrestricted.

Extent

From the Collection: 0.20 Linear Feet

Language of Materials

From the Series: English

Repository Details

Part of the Oberlin College Archives Repository

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